Fermented & Dried Cocoa Beans
- Rich cocoa intensity, natural fruity notes
- Balanced fermentation & roasted character
- 25kg & 50kg export sacks · bulk format
- Ambient / dry storage, export-ready
From our export operations in Kampala, Uganda — and our head office in Melbourne, Australia — Cocoa Cacao supplies fermented & dried cocoa beans and fine cacao to chocolate makers, processors and distributors across the globe. Traceable sourcing, consistent quality, scalable export logistics.
Cocoa Cacao is a wholesale exporter of raw agricultural cocoa products. Our export operations sit at origin in Kampala, Uganda — handling sourcing, fermentation, drying, grading and palletisation — while our head office in Melbourne, Australia leads commercial relationships and worldwide logistics.
Every shipment is fermented, dried and graded to consistent commercial standards, packed for stable ambient storage, and prepared for ocean or air freight to any destination. Available EXW at the farm gate (FOT — the industry standard for African cacao) for self-managed pickup, or let our on-ground logistics teams handle farm-to-port and onward delivery under FOB, CIF, DAP or DDP.
Raw cocoa for industrial processing and fine cacao for specialty applications — available EXW Farm Gate (FOT) or DAP to your facility, in export sacks and bulk commercial formats. All pricing on application.
A clean, well-fermented profile suited to industrial chocolate manufacturing, cocoa processing and specialty applications alike.
Every step — from Ugandan harvest through Kampala packing to worldwide delivery — runs under one accountable supply chain.
Ripe pods hand-selected at origin in Uganda
Controlled fermentation develops flavour
Dried to stable export moisture
Sorted, sacked & palletised in Kampala
At farm gate · on-ground logistics
FOB · CIF · DAP · DDP worldwide
We can align shipments with the certification programs your market requires, backed by food-safety and traceability systems.
Collect at the farm gate under EXW / FOT — the industry standard for African cacao — or let our on-ground logistics teams handle everything from farm to port and onward under FOB, CIF, DAP or DDP. Air freight is available for urgent specialty orders, with export-ready palletisation and mixed-SKU consolidation.
Sourcing, fermentation, drying, grading & palletisation.
Customer relationships, contracts and global freight coordination.
Custom export identification, brand integration, multilingual labelling, bulk commercial formats and distributor-exclusive sourcing programs for manufacturers, confectionery brands, importers and food processors.
Ugandan agroindustrial cocoa supply integration with traceable sourcing, long-term producer relationships and sustainable agricultural partnerships — supported by food-safety and export-compliance systems.
Tell us your product, destination and target volume. We'll respond with a tailored offer — pricing always on application.